Procedure:
Combine ingredients with cracked ice in a cocktail shaker and shake well. Pour into chilled old-fashioned glass.
Diamond Fizz
Ingredients:
1¼ oz. Burnett's Gin
½ oz. lemon juice
1 tsp. sugar
Champagne or sparkling wine
Procedure:
Combine all except Champagne with cracked ice in a cocktail
shaker. Shake well and strain over ice cubes into chilled
highball glass and fill with Champagne. Stir gently.
Summer Paradise
Ingredients:
2 oz. Burnett's Gin
½ oz. dry vermouth
½ oz. sweet vermouth
2 tsp. fresh orange juice
2 dashes grenadine
Procedure:
Drizzle grenadine in bottom of chilled cocktail glass. Combine
other ingredients in a cocktail shaker with cracked ice and
shake well. Strain into glass.
Gin Blush
Ingredients:
1 ½ oz. Burnett's Gin
4 oz. cranberry juice
Slash of soda
Procedure:
Combine all ingredients in a tall glass.
Burnett’s Vodka and Gin. Bottled by Sir Robert Burnett Co., Bardstown, KY 40004 40% Alc./Vol. A product of USA.
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